腩

Pronunciationnǎn
Five Elements
Strokes15 strokes

Basic Info

Pronunciation nǎn
Five Elements
Fortune None
Radical
Simplified Strokes 13 strokes
Traditional Strokes 15 strokes

Naming Meaning

Kangxi Dictionary

View Original Page 989
View Original Page 989
Wei Collection, Lower Volume Radical: Meat (ròu) 腩 Kangxi stroke count: 15 Page 989, Entry 01 Broad Rhymes (Guangyun): Pronounced nan (falling tone). Collected Rhymes (Jiyun): Pronounced nan (rising tone). Broad Rhymes (Guangyun): Boiled meat. Collected Rhymes (Jiyun): Same as above. Essential Techniques for the Welfare of the People (Qimin Yaoshu): Mentions the method of roasting meat, salted and cured. Erudite Encyclopedia (Boya): The term for dried meat. Also, Collected Rhymes (Jiyun): Pronounced tan. Meaning same as above.

Kangxi Dictionary Modern Version

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