熬

Pronunciationáo,āo
Five Elements
Strokes15 strokes

Basic Info

Pronunciation áo,āo
Five Elements
Fortune
Radical
Simplified Strokes 14 strokes
Traditional Strokes 15 strokes

Naming Meaning

Kangxi Dictionary

View Original Page 680
View Original Page 680
Si Collection, Middle Volume Radical: Fire (huǒ) 熬 Kangxi stroke count: 15 Page 680, Entry 41 Tang Rhymes (Tangyun): Pronounced ao (rising tone). Collected Rhymes (Jiyun), Rhyme Meetings (Yunhui), and Correct Rhymes (Zhengyun): Pronounced ao. Shuowen Jiezi: Originally written as the variant form. To dry-fry. Yangzi's Regional Expressions (Fangyan): Whenever grains are dried by fire, from the mountains eastward, and throughout the Qi and Chu states, it is called ao. Book of Rites (Liji), Inner Chapters (Neize): When minced meat is placed on cooked dry rice and drizzled with animal fat, it is called chun ao. Rites of Zhou (Zhouli), Office of Earth (Diguan), Servants (Sheren): Providing rice and grain that has been dry-fried. History of the Later Han (Hou Hanshu), Biography of Bian Rang: If there is little liquid, then it is dry-fried and cannot be cooked thoroughly. Also interchangeable with ao (meaning to wail or grieve). History of the Former Han (Qian Hanshu), Biography of Chen Tang: The masses were wailing and suffering from it. Commentary: The sound of sorrow. Shuowen Jiezi: Sometimes written as the variant form. Collected Rhymes (Jiyun): Sometimes written as the variant form.

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