餾

Pronunciationliù
Five Elements
Strokes19 strokes

Basic Info

Pronunciation liù
Five Elements
Fortune None
Radical
Simplified Strokes 18 strokes
Traditional Strokes 19 strokes

Naming Meaning

Kangxi Dictionary

View Original Page 1424
View Original Page 1424
Xu Collection, Lower Volume Radical: Food (shí) Kangxi stroke count: 19 Page 1424, Entry 05 Tang Rhymes (Tangyun), Collection Rhymes (Jiyun), Rhyme Meetings (Yunhui), and Correct Rhymes (Zhengyun) state the pronunciation is liu (falling tone). Jade Chapters (Yupian): To steam rice with vapor. Extended Rhymes (Guangyun): Steamed rice. Approaching Elegance (Erya), Explanation of Words: Fen and liu mean cooked. Commentary: When fen is cooked, it is called liu. Sub-commentary: Sun Yan says: To steam it is called fen; to distribute it is called liu. Guo says: Nowadays people call rice fen, and when the fen is cooked, it is called liu. Analytical Dictionary of Characters (Shuowen) states: Fen is to steam rice once. Liu is the vapor of the rice flowing. Therefore, steaming rice is called fen; fen must be steamed (liu) to be cooked, hence it is called liu. The original character was written as the variant form. Also, according to Extended Rhymes (Guangyun) and Collection Rhymes (Jiyun), the pronunciation is liu (rising tone). The meaning is the same. Verification: In Approaching Elegance (Erya), Explanation of Words, it says: Fen and liu mean cooked. Sub-commentary says: Sun Yan says to steam it is called fen; to distribute it is called liu. Guo says: Nowadays people call rice fen, and when the fen is cooked, it is called liu. Note: According to the original text, fen has been corrected from the variant character kui.

Kangxi Dictionary Modern Version

扫码使用更多功能

康熙字典小程序

康熙字典小程序

下载 iOS App 下载 Android App